Legion of the Damned - Slaves of the Shadow Realm (2019) Four out of five stars. Primarily mid- and up-tempo thrash riffing, with the neck-snapping riff and tempo changes you expect from good thrash, played against the occasional tremolo-picked death metal passage. The drumming follows suit, again being primarily drawn from thrash, with double-bass runs... Continue Reading →
Top Five Metal Albums of 2019 So Far
It's a bit over halfway through the year, so I thought I'd take a quick look at the frontrunners in the perennial race for Album of the Year. So far, the Top 5 is a battle between death metal (2 albums) and black/thrash (2 albums), with death/thrash staking out a piece of territory as well.... Continue Reading →
Old Man Metal’s Musings, Episode 2
Old Man Metal combines beer and metal on the second episode of his solo podcast, with an ASTMO beer review of 2016 Founders KBS barrel aged imperial stout and a quick look at barrel aging and cellaring big stouts, followed by a survey of the top 5 new metal albums in the running for Metal Album of the Year 2019: Ravenous Death (black/death), Warfist (black/thrash), Okkultist (death metal), Legion of the Damned (death/thrash) and Usurper (black/thrash). Includes an update on new podcast gear and the upcoming Benchmade Nakamura episode.
Volcano Dust Spicy Chili Powder
Volcano Dust Spicy Chili Powder is a four-chile chili powder blend, and is one of many chile-based powders manufactured by Volcanic Peppers LLC. The chiles comprise the largest portion of the blend (as is typical for chili powders); the label does not say what varietals are used, but the Volcanic Peppers website identifies them as Ancho, Jalapeno, Cayenne and Smoked Habanero. Garlic and onion are next in terms of weight in the recipe, followed by paprika, then the ubiquitous catch-all "spices."
Old Man Metal’s Musings, Episode 1: Afterword
Pulpit of Doom co-host Old Man Metal drinks a beer and looks back at the first episode of his solo podcast: how it came to be (and why), the good and the bad of it, and what the future looks like for Old Man Metal's Musings. Includes a look at video resolution and laptop limitations, future improvements, public and personal response to the episode, and a preview of Episode 3: a deep dive into the Benchmade Nakamura 484S folding-blade knife.
Old Man Metal’s Musings, Episode 1
Join Pulpit of Doom co-host Old Man Metal on the premiere episode of his solo podcast as he looks at five of his favorite songs from 2018: hardcore/black/thrash from Poland's Mentor, old-school Swedish death metal from Feral, a blend of old-school Swedish and American brutal/tech death metal from Finland's Wrathrone, the title track from Unleashed's 2018 release The Hunt for White Christ, and some sweet Russian black/crust/death courtesy of Hekata... including some in-depth song analysis and video clips built using Winamp, the MilkDrop visualizer and OBS Studio.
Boomslang Ghost Pepper Sauce
Boomslang is a three-pepper, extract-enhanced sauce from Ashley Food Company, of Mad Dog fame. Looking at the ingredient list, ghost peppers are used in the highest proportion, with bird's eye peppers and jalapeno peppers falling between garlic and onion, showing that there is more garlic in the recipe than either of these ancillary peppers, but less onion.
MusicIP Mixer: Playlist Generator Extraordinaire
I listen to a lot of music. Specifically, I spend a lot of time listening to metal. How I listen to it depends on where I am. Under normal home-listening circumstances, I generally prefer to listen to full albums from start to finish. That's how the band gave their music to the world; the particular... Continue Reading →
‘Lords of Chaos:’ The Backstory
Rebellion is a refusal to accept the mores of one's society, and an embracing of an alternate value set that is diametrically opposed to those rejected conventions. Accordingly, rebellion indirectly reflects those norms, providing a negative image of the values of a society. As societal mores vary from culture to culture, rebelliousness necessarily manifests itself... Continue Reading →
A Pair of Ace IPAs from Commonwealth Brewing Co.
Most of the beer that I drink nowadays is made in North Carolina; more so, a lot of it is brewed locally. Particularly the hoppy stuff. That's not a slap at other states, it's just the fact that I can get world-class beer right at my doorstep, fresher and faster than if it is transported... Continue Reading →