Ten FIDY Bourbon Barrel Aged Imperial Stout & Death Star Hot Sauce Review
Old Man Metal tackles spicy food and great beer on the eighth episode of his solo podcast with a dive into the 2019 release of Ten FIDY barrel aged Russian imperial stout from Oskar Blues, including a discussion of the imperial stout style and bourbon barrel aging, with a look at barrel notes like oak lactones, followed by a full ASTMO hot sauce review of Advanced Tactical Weaponized Star Fruit Death Star OG from Spicy Ninja, replete with a discussion of the unholy triumvirate of capsaicin-bomb peppers it contains: the habanero, the ghost pepper and the Trinidad Scorpion.
Oskar Blues – Barrel-Aged TEN FIDY 4:00
Imperial stouts and barrel-aging 6:52
Spicy Ninja’s ATWSFDSOG hot sauce 12:00
Theme music: Through The Electric Mist by AJ Nemesis
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Oskar Blues Barrel-Aged Ten Fidy
2015 BJCP Style Guidelines, 20C. Imperial Stout:
Whisky Science: Oaky Flavors
Heat Hot Sauce Shop:
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Video editing with Corel VideoStudio 2019
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Campark ACT74 Action Camera (beer cam)
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This podcast was written and produced by Old Man Metal.
(c) 2020 Old Man Metal